Hugo&Co: amazing - See 159 traveller reviews, 189 candid photos, and great deals for Paris, France, at Tripadvisor. We would go again. We would go again. pork and fish were tasteless, no salt and no seasoning. Very good food, with interesting flavor combinations. Are you sure you want to delete this question? Tasteless food, forgot even put salt. Hugo&Co: Excellent food at Hugo & Co - See 159 traveler reviews, 189 candid photos, and great deals for Paris, France, at Tripadvisor. 1,951 people follow this. amazed by the precision and calmness of the kitchen staff. Had the bao steamed buns. we all hope to see you again at Hugo&co or in our two other restaurants Locals are thrilled, while other will find solid arguments to venture other there. Team Hugo, I read reviews and recommendation, so I cancelled other restaurants and booked this one. Hopefully this new hit will be around when we get back to Paris someday! All I can say was maybe they had new cook tonight and it was his/her first day. What happened, chef? I was able to see the precision and expertise that the chefs performed in the small kitchen area to produce delicious tapas style food. pork and fish were tasteless, no salt and no seasoning. My partner’s pork slices were bland. We’ll be back. The experience was such that I returned again in January 2019 to dine there before returning to Australia and it gave me the opportunity to try a number of other dishes on the menu. We are sorry to read that you didn't spend a good moment with us. Dear Oscar, Fig ice cream and the popcorn desert are both not to be missed. ! Hugo&Co, Paris: See 159 unbiased reviews of Hugo&Co, rated 4.5 of 5 on Tripadvisor and ranked #1,733 of 18,147 restaurants in Paris. Well worth a visit. He was not a picky person and usually are satisfied with any dishes at least with some salt in, but he was surprised and asked me, why did you choose this restaurant? Best regards, Venture with friends or family, you will not regret it! Thank you so much for your message ! amazed by the precision and calmness of the kitchen staff. Fig ice cream and the popcorn desert are both not to be missed. We could watch the kitchen close up. For my fish dish, the green vegetable under the fish were seasoned, but the fish was not. Have already made a booking for my return to Paris in December 2019. He was not a picky person and usually are satisfied with any dishes at least with some salt in, but he was surprised and asked me, why did you choose this restaurant? Thank you very much for your message ! and crowded, you will need a reservation! Paris 9th, Ile-de-France, Gare du Nord - Gare de l'Est, Opéra - Grands Boulevards About the restaurant Let%u2019s come to Hugo%u2019s new address, Rue Papillon! Tasteless food, forgot even put salt. 1,893 people like this. The experience was such that I returned again in January 2019 to dine there before returning to Australia and it gave me the opportunity to try a number of other dishes on the menu. Team Hugo, We arrived at Hugo & CO and the place was packed so we had to sit at the bar. Best regards Team Hugo. Thank you for taking the time to share your experience. Note: your question will be posted publicly on the Questions & Answers page. Thank you so much for your kind message ! and the cheese with caviar on it (this was to die for). Victor Hugo’s famous French Gothic novel, Notre-Dame de Paris (also called The Hunchback of Notre-Dame), was originally published in 1831.It is set in Paris during the 15th century. I'm Hugo, a partner in the London office. My partner’s pork slices were bland. Thank you so much for taking the time to share your advice, we look forward to welcoming you again at Hugo &co Thank you for your kind message ! In 1931 Paris, an orphan living in the walls of a train station gets wrapped up in a mystery involving his late father and an automaton. Cool setting...and great food in the Latin Quarter. Before joining Bain, I served in the Royal Navy and studied computer systems engineering at the University of Bristol. We have come to Paris for so many times, occasionally a famous restaurant didn’t deliver as high as their fame, but at least they did not forget salt their food. 956 check-ins. What happened, chef? We have come to Paris for so many times, occasionally a famous restaurant didn’t deliver as high as their fame, but at least they did not forget salt their food. Hugo&Co: A must-go in Paris! Xavier Monnot – Crémant de Bourgogne « Blanc de Blancs » 8. Next time, book in advance on our web site Tomygousset to be sure to have a table ! Team Hugo, Loved Hugo&Co very much out of all the restaurants we went to in Paris. Tripadvisor gives a Travellers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travellers and are ranked within the top 10% of properties on Tripadvisor. Hugo&Co, Paris Picture: photo0.jpg - Check out Tripadvisor members' 50,218 candid photos and videos. Can a gluten free person get a good meal at this restaurant? Hi, Tripster1122. Have already made a booking for my return to Paris in December 2019. The staff was helpful and friendly and squeezed us in. Clever! The chef didn't miss a beat and is a perfectionist which we appreciated.More, Dear Wendy, ! There is no excuse that three dishes were not seasoned well and even forgot salt. CARTE DES VINS. Hugo&Co, Paris: See 159 unbiased reviews of Hugo&Co, rated 4.5 of 5 on Tripadvisor and ranked #1,739 of 18,151 restaurants in Paris. Tripadvisor gives a Travelers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travelers and are ranked within the top 10% of properties on Tripadvisor. My partner’s pork slices were bland. It follows Quasimodo, a disabled bell-ringer, on his quest for love from the beautiful dancer, Esmerelda. I was able to see the precision and expertise that the chefs performed in the small kitchen area to produce delicious tapas style food. We are very surprise to read that you had the feeling it...More, I had only two dinners in Paris during a recent trip from Texas, and I'm so glad one of them was at Hugo & Co. All the small plates were interesting and delicious, but our group's favorite by far was the bao buns. Very good food, with interesting flavor combinations. The staff was helpful and friendly and squeezed us in. Best regards, Thanks, Hotels near Cathedrale Notre-Dame de Paris, Hotels near Basilique du Sacre-Coeur de Montmartre, Hotels near (CDG) Charles De Gaulle Airport, Seafood Restaurants for Large Groups in Paris, Spanish Restaurants with Private Dining in Paris, Vietnamese Restaurants with Delivery in Paris, Restaurants for Special Occasions in Paris, Restaurants with Outdoor Seating in Paris, Asian Restaurants for Lunch in 16th Arr. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. two large plates and we recommend them all. Grilled salmon was awesome and the hanger beef steak was mouth watering. This small but incredibly charming neo-bistro serves food that is a level above everything else in the area. The skin was not crispy enough the inside had no taste, so I could not possibly finish it. constanceg254, Marketing at Hugo&Co, responded to this review, constance D, Responsable relations publiques at Hugo&Co, responded to this review, constance D, Responsable relations clients at Hugo&Co, responded to this review, constance D, Responsable réception at Hugo&Co, responded to this review. THANK YOU Jamie, The steamed artichoke was so tasty with a slight indian flavor. Team Hugo, I dined at Hugo&Co in December 2018 solo and had made my reservation based on TA reviews and it certainly didn't disappoint. We ordered the cauliflower, bao buns, fried ravioli (the...highlight of the night!) Are you sure you want to delete this question? We’ll be back. We are looking forward to seeing you again in December Hugo Marchand reached the highest rank of étoile by the age of 23, and at 27 he’s already written his autobiography. How can you allow this happen to your kitchen and your diners? We have come to Paris for so many times, occasionally a famous restaurant didn’t deliver as high as their fame, but at least they did not forget salt their food.More, Dear CHX424, What would you like to know about this restaurant? The staff were attentive, knowledgeable and made you feel welcome. Thank you for your review, we hope to have the chance to see you again in one of our restaurants. I’ve been travelling regularly to Paris for 30 years, and this is the best food I’ve had in the city. Best regards, We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Élu meilleur bistro de l'année 2019 par le … What a surprise! I was able to see the precision and expertise that the chefs performed in the small kitchen area to produce delicious tapas style food. Lucky for us there were two seats. All I can say was maybe they had new cook tonight and it was his/her first day. come back soon ! See you very soon Hopefully this new hit will be around when we get back to Paris someday! On the day of the visit we had the Korean buns, a raw fish for starters and for mains we had the beef cheeck with foie and the pasta with ham and truffles. Best regards, Discovered Hugo & Co on my last trip to Paris in December 2018 and then had the opportunity to dine there again twice in December 2019 and January 2020. - See 159 traveller reviews, 189 candid photos, and great deals for Paris, France, at Tripadvisor. THANK YOU Jamie, Our Team and our cheffe are passionate. This one lived up to the expectation. Thank you for your message, we will be around for sure when you'll be back The staff were attentive, knowledgeable and made you feel welcome. Thank you for your message ! Grilled salmon was awesome and the hanger beef steak was mouth watering. Would highly recommend making a reservation, as seating for dinner filled up fast.More, Dear MMcPherson, Best regards, 48 rue Monge (4,947.42 mi) Paris, France 75005. Lots of choices and the flavors are all there! 5,594 Followers, 5,901 Following, 372 Posts - See Instagram photos and videos from Hugo R.A. Paris (@hgprs) Team Hugo, Loved Hugo&Co very much out of all the restaurants we went to in Paris. What happened? and the cheese with caviar on it (this was to die for). This small but incredibly charming neo-bistro serves food that is a level above everything else in the area. Best regards, Next time, book in advance on our web site Tomygousset to be sure to have a table ! Hugo&Co: amazing - See 159 traveler reviews, 189 candid photos, and great deals for Paris, France, at Tripadvisor. Excellent. The heart was on top of the leaves something i haven't seen before. Don't miss having the honey and orange foam carrot cake if it is on the dessert menu, I thought it was one of the best desserts I had this trip in Paris. Discovered Hugo & Co on my last trip to Paris in December 2018 and then had the opportunity to dine there again twice in December 2019 and January 2020. We hope to see you again may be in our other restaurants He was not a picky person and usually are satisfied with any dishes at least with some salt in, but he was surprised and asked me, why did you choose this restaurant? Do yourself a favourite and make a reservation. We ordered 2 small plates and...two large plates and we recommend them all. Have already made a booking for my return to Paris in December 2019. Do yourself a favourite and make a reservation. Glancing over the world at Hugo & Co – Paris Travel Guide Preparing your trip Dear Oscar, more. Get Directions We are sorry to read that you didn't spend a good moment with us. and the cheese with caviar on it (this was to die for). Hugo&Co is a contemporary French bistro from chef Tomy Gousset (who also runs Tomy & Co) that is esteemed for its easy-going international comfort food like stracciatella cheese with black olives and tonkatsu-style breaded pork cutlet topped with a fried organic egg and red-curry sauce. How can you allow this happen to your kitchen and your diners? A Paris Opera Ballet étoile on the costs of following his passion. Handcrafted using 100% paraffin-free wax and cruelty free oils to guarantee … Best regards to both of you Can a vegan person get a good meal at this restaurant? We ordered the cauliflower, bao buns, fried ravioli (the...highlight of the night!) Chef Tomy Gousset’s friendly new restaurant Hugo & Co is exactly the the type of place the Latin Quarter in Paris has been wanting for a longtime, because it’s such a delicious reflection of the neighborhood itself. We stayed at the Hotel Monge and it was great. Best ever. How can you allow this happen to your kitchen and your diners? Hugo & Co 48, rue Monge 75005 Paris We hope to see you again may be in our other restaurants Grilled salmon was awesome and the hanger beef steak was mouth watering. Team Hugo, We arrived at Hugo & CO and the place was packed so we had to sit at the bar. Thank you for your message ! and great food in the Latin Quarter. Food was delicious and the service outstanding - can't wait to return again in December this year. Thank you very much for your message ! The Team Hugo, This is the version of our website addressed to speakers of English in Ireland. Hugo&Co, Paris: See 159 unbiased reviews of Hugo&Co, rated 4.5 of 5 on Tripadvisor and ranked #1,737 of 18,134 restaurants in Paris. Sitting at the bar was a benefit. the opportunity take up the offer. He was not a picky person and usually are satisfied with any dishes at least with some salt in, but he was surprised and asked me, why did you choose this restaurant? LES BULLES . Note: your question will be posted publicly on the Questions & Answers page. The staff were attentive, knowledgeable and made you feel welcome. constanceg254, Marketing at Hugo&Co, responded to this review, constance D, Responsable relations publiques at Hugo&Co, responded to this review, constance D, Responsable relations clients at Hugo&Co, responded to this review, constance D, Responsable réception at Hugo&Co, responded to this review. The experience was such that I returned again in January 2019 to dine there before returning to Australia and it gave me the opportunity to try a number of other dishes on the menu. Hi, Tripster1122. Grilled salmon was awesome and the hanger beef steak was mouth watering. Thank you for your review and for your advise, in fact it's better to make a reservation !! Don't miss having the honey and orange foam carrot cake if it is on the dessert menu, I thought it was one of the best desserts I had this trip in Paris. The experience was such that I returned again in January 2019 to dine there before returning to Australia and it gave me the opportunity to try a number of other dishes on the menu. Have already made a booking for my return to Paris in December 2019. Best regards to both of you Food was delicious and the service outstanding - can't wait to return again in December this year. Best regards, Team Hugo. 3,584 Followers, 2,835 Following, 438 Posts - See Instagram photos and videos from Hugo &co (@restaurant_hugoandco) Team Hugo, I dined at Hugo&Co in December 2018 solo and had made my reservation based on TA reviews and it certainly didn't disappoint. 40 Thomas Blard – Crémant de Savoie « Extra brut rosé » 9 45 Busy...and crowded, you will need a reservation!More, Hi Taylor, Do yourself a favourite and make a reservation.More, Dear Anthony , My champagne was fabulous!More, Dear Julie, The chef didn't miss a beat and is a perfectionist which we appreciated. the opportunity take up the offer. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. See you soon in one of our restaurants in Paris Team Hugo. Thank you for your review and for your advise, in fact it's better to make a reservation !! Best ever. Don't miss having the honey and orange foam carrot cake if it is on the dessert menu, I thought it was one of the best desserts I had this trip in Paris.More, Dear Anthony As I was a solo diner, I was given the choice to eat at the counter facing the kitchen and if you get...the opportunity take up the offer. This one lived up to the expectation. We ordered three small plates and two main dishes, except the sheep cheese and marinated salmon had some flavor, the third small plate and two main dishes of...pork and fish were tasteless, no salt and no seasoning. All I can say was maybe they had new cook tonight and it was his/her first day. Team Hugo, I read reviews and recommendation, so I cancelled other restaurants and booked this one. The heart was on top of the leaves something i haven't seen before. Hugo&Co: Good meal, friendly service, reasonable price - See 159 traveller reviews, 189 candid photos, and great deals for Paris, France, at Tripadvisor. We could watch the kitchen close up. New address, new hit. Are you sure you want to delete this answer? Best regards The heart was on top of the leaves something i haven't seen before. Hello 351mj, what is the hotel you stayed at in the latin quarter looking for recommendations thanks, HI this restaurant is highly recommended - can you confirm whether you can accommodate a person who is gluten free Élu meilleur bistro de l'année 2019 par le . Sitting at the bar was a benefit. Our Team and our cheffe are passionate. Lucky for us there were two seats. Had the bao steamed buns. Hugo&Co: Excellent - See 159 traveler reviews, 189 candid photos, and great deals for Paris, France, at Tripadvisor. Best regards, After shaking up the 7th arrondissement with Tomy & Co, he has now opened a new restaurant in the 5th, Hugo & Co.A native of Cambodia, he draws inspiration from international street food to concoct a creative menu. 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